by Brian Leakey | Jan 17, 2024 | Nutrition
Acids and bases can be found in many places, including the kitchen. Acids like lemon juice can make foods taste sour. Basic or alkaline foods such as peas or almonds may have more of a bland taste. As we’ve learned this week, an acid donates a proton, and a base will...
by acdsholarSAw3B06o6UN | Jan 13, 2024 | Nutrition
Write a 4 page paper on Schizophrenia. Please include the Pathophysiology, signs and symptoms, diagnosis and treatment. Also, include a Title and a reference page.
by Brian Leakey | Jan 4, 2024 | Nutrition
what are the fundamentals of good nutrition
by Brian Leakey | Dec 13, 2023 | Nutrition
17 year old normal weight female high school student with anxiety who lives in a dorm with her normal weight roommate who has depression. When seeking to identify a patient’s health condition, advanced practice nurses can use a diverse selection of diagnostic tests...
by Brian Leakey | Nov 22, 2023 | Nutrition
How do the nutrition and fitness goals in Healthy People 2020 Links to an external site. compare to those in Healthy People 2030Links to an external site.? https://www.healthypeople.gov/2020/data-search/ https://health.gov/healthypeople
by Brian Leakey | Nov 19, 2023 | Nutrition
• What types of foods contribute to our risk?• Does physical activity help in prevention?• How does inactivity increase our risk?Part #3 – Compare and analyze your own personal lifestyle choices that contribute to YOUR risk of cardiovascular disease. Cite the...
