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Research Designs: Variables

QUESTION  Research Designs   Between-Groups DesignIn the between-groups design, researchers were interested in whether cholesterol levels would differ depending on diet. Twenty participants were randomly assigned to one of two different groups. Group A was assigned a...

personal diet evaluation project

QUESTION personal diet evaluation project  Download, review, and complete the ‘Personal Diet Analysis’ Word .doc above using the free nutrition analysis software to analyze your diet during a 3-day period. For a detailed guide on exactly how to do this, watch the...

Eating in a Fast Food World

QUESTION   Eating in a Fast Food World  Project Overview: Students will select a topic they feel is timely and appropriate for college learners on a university campus such as UTA. The topic does not need to be one from the topic list posted in Canvas or approved by...

Nutrition Science Seminar

QUESTION Nutrition Science Seminar     Being able to speak about nutrition science to a lay audience is equally as valuable as being able to write about it. Your goal is to take the technical information in an article and translate that information in a more...

Meal Planning Case Study

QUESTION PLEASE CHOOSE ONE CASE AND DESCRIBE YOUR THOUGHTS AND POST YOUR ANSWERS TO THE QUESTIONS along your RESEARCH ARTICLES: Module 1 1. CASE STUDY: MEAL PLANNINGPatient is named Ms. C who is a moderately obese white female, 67 years of age, who has recently been...
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