Types of foods contribute to our risk

• What types of foods contribute to our risk?
• Does physical activity help in prevention?
• How does inactivity increase our risk?
Part #3 – Compare and analyze your own personal lifestyle choices that contribute to YOUR risk of cardiovascular disease. Cite the lab assignments that you refer to. Example: “According to my BMI lab assignment, I am at greater risk…” or, “After reviewing my Nutritional Analysis Lab assignment, I realize…”
What are the lifestyle choices you are making that increase your risk?